Japan Hojicha Tea Leaves
Toasty fragrance of Hojicha after roasted in a porcelain pot. Originated from Japan, hojicha has soon taken off the trend and become one of the most popular tea leaves among tea drinker.
Storage condition:
Store in a dry and cool place
Steeping method:
80 degree celcius for 2-3 minutes.
CONTAIN: CAFFEINE
RM28.30Price