Kombucha-Infused Kimchi - A Tangy Fusion of Tradition and Flavor
Savor the tangy fusion of tradition and flavorful kombucha infusion with our Kombucha-Infused Kimchi, meticulously crafted and thoughtfully packaged in a glass jar. Made with premium ingredients and enhanced by the infusion of kombucha during fermentation, this kimchi offers a delightful twist to your culinary repertoire.
 
Unique Selling Point: Kombucha-Infused Fermentation
Our Kombucha-Infused Kimchi stands out for its innovative fermentation process, where the addition of kombucha not only enhances the depth of flavor but also introduces a subtle tanginess that sets it apart from traditional kimchi.
 
Key Features:
Tangy and Flavorful: Experience the classic tanginess of kimchi with an added depth of flavor from the kombucha infusion.
Vegan and Gluten-Free: Crafted with plant-based ingredients and free from gluten, catering to diverse dietary preferences.
Probiotic Rich: The fermentation process, including the kombucha infusion, introduces beneficial probiotics that support gut health and digestion.
 
Ideal Usage and Cooking Directions:
Perfect as a Side Dish: Our Kombucha-Infused Kimchi is an ideal accompaniment to any meal, adding a burst of flavor and probiotic goodness to your dining experience.
Korean Classics: Incorporate our kimchi into traditional Korean dishes like bibimbap, kimchi fried rice, or kimchi stew for an authentic taste sensation.
Stir-Fry Delight: Stir-fry our Kombucha-Infused Kimchi with tofu, vegetables, or protein of your choice for a quick and flavorful meal.
 
Specifications:
Packaging: Glass Jar
Net Weight: 300 grams
Storage Shelf Life: Consume within 4 months after bottling for optimal taste and freshness.
 
Storage and Shelf Life:
Store your Kombucha-Infused Kimchi in the refrigerator to maintain its freshness and probiotic content. Consume within the recommended timeframe for optimal taste and enjoyment.
Elevate your culinary adventures with our Kombucha-Infused Kimchi, where tradition meets innovation in every tangy bite. Exclusively available within Peninsular Malaysia, it's time to savor the delicious fusion of flavors in our kombucha-infused kimchi.